Trash Can Punch?
Has anyone ever heard of heating up Liquor (Everclear and Vodka) adding yeast to let it ferment? After a day or so then adding Hawaiian punch and serving?
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Has anyone ever heard of heating up Liquor (Everclear and Vodka) adding yeast to let it ferment? After a day or so then adding Hawaiian punch and serving?
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This is the recipe I have used for Trash Can Punch in the past. I've never added yeast, I wouldn't want to though. This stuff is strong enough as it is. Have fun!
you don't want to do that. everclear is plenty strong enough. just get your fruit juices together and have a good time. 'member, drink responsibly.