Give this a try ... I LOVE it! I don't do fast food so am not familiar with McDonald's Frappe, but when I was pregnant I got hooked on McDonald's fish filet sandwichs (w/ extra tarter), and craved/ate them at least twice a week ;)
"CHOCOLATE COFFEE FRAPPE
This is something I tried when I realised that there was too much chocolate syrup at home and I needed to find ways to get rid of it! Turned up with this surprisingly simple, easy but yummy frappe recipe. It's not very sweet, but for someone who doesn't add sugar to her coffee (um... that's me), it's perfect! Oh, but feel free to do so, if you wish.
5 min | 5 min prep
SERVES 1 , 1 glass
1/4 cup water, chilled
1-1 1/2 teaspoon instant coffee powder
1/2 cup skim milk, chilled (I use 2%)
1-1 1/2 teaspoon chocolate syrup (Hershey's or any other sweetened chocolate syrup)
Crushed ice cube, optional
Cinnamon
1. In a bowl, dissolve the coffee powder completely in the cold water.
2. Add the chocolate syrup and whisk well to dissolve.
3. Add the milk, and stir well again.
4. Transfer the contents of the bowl into a blender/mixer and blend until smooth and frothy.
5. You may add the crushed ice cubes while blending.
6. Serve with a dash of cinnamon.
Note: You can adjust and balance the amount of coffee and chocolate syrup to suit your taste.
Answers & Comments
Verified answer
Give this a try ... I LOVE it! I don't do fast food so am not familiar with McDonald's Frappe, but when I was pregnant I got hooked on McDonald's fish filet sandwichs (w/ extra tarter), and craved/ate them at least twice a week ;)
"CHOCOLATE COFFEE FRAPPE
This is something I tried when I realised that there was too much chocolate syrup at home and I needed to find ways to get rid of it! Turned up with this surprisingly simple, easy but yummy frappe recipe. It's not very sweet, but for someone who doesn't add sugar to her coffee (um... that's me), it's perfect! Oh, but feel free to do so, if you wish.
5 min | 5 min prep
SERVES 1 , 1 glass
1/4 cup water, chilled
1-1 1/2 teaspoon instant coffee powder
1/2 cup skim milk, chilled (I use 2%)
1-1 1/2 teaspoon chocolate syrup (Hershey's or any other sweetened chocolate syrup)
Crushed ice cube, optional
Cinnamon
1. In a bowl, dissolve the coffee powder completely in the cold water.
2. Add the chocolate syrup and whisk well to dissolve.
3. Add the milk, and stir well again.
4. Transfer the contents of the bowl into a blender/mixer and blend until smooth and frothy.
5. You may add the crushed ice cubes while blending.
6. Serve with a dash of cinnamon.
Note: You can adjust and balance the amount of coffee and chocolate syrup to suit your taste.
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Starbucks.